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Cookbook

The New Per­sian Kitchen

Louisa Shafia

Nonfiction

From the Shahs to Los Ange­les: Three Gen­er­a­tions of Iran­ian Jew­ish Women between Reli­gion and Culture

Saba Soomekh

Children's

The Last Song

Eva Wise­man

Poetry

An Ode to Saloni­ka: The Ladi­no Vers­es of Boue­na Sarfatty

Renee Levine Melammed

Cookbook

Grand­ma Elmale­h’s Moroc­can Cookbook

Lisa Elmaleh Craig

Nonfiction

Pover­ty and Wel­fare among the Por­tuguese Jews of Ear­ly Mod­ern Amsterdam

Tirt­sah Levie Bernfeld

Cookbook

Stel­la’s Sephardic Table: Jew­ish Fam­i­ly Recipes From the Mediter­ranean Island of Rhodes

Stel­la Cohen; Marc Hober­man, photographer

Nonfiction

Cer­e­mo­ni­al Syn­a­gogue Textiles

Bracha Yaniv

Nonfiction

Dis­si­dent Rab­bi: The Life of Jacob Sasportas

Yaa­cob Dweck

Nonfiction

Nomadic Soul: My jour­ney from the Libyan Sahara to a Jew­ish Life in Los Angeles

Ed Elhaderi

Nonfiction

The En Yaaqov: Jacob ibn Habib’s Search for Faith in the Tal­mu­dic Corpus

Mar­jorie Lehman

Children's

Jean Laf­fite: The Pirate Who Saved America

Susan Gold­man Rubin; Jeff Him­mel­man, illus.

Fiction

El Ilu­mi­na­do: A Graph­ic Novel

Ilan Sta­vans and Steve Sheinkin

Nonfiction

Between Chris­t­ian and Jew: Con­ver­sion and Inqui­si­tion in the Crown of Aragon, 1250 – 1391

Pao­la Tartakoff

Nonfiction

A Jew­ish Renais­sance in Fif­teenth-Cen­tu­ry Spain

Mark D. Meyerson

Nonfiction

Inquisi­to­r­i­al Inquiries: Brief Lives of Secret Jews and Oth­er Heretics

Richard L. Kagan; Abi­gail Dyer, eds. and trans.

Nonfiction

Mod­ern Ladi­no Cul­ture: Press, Belles Let­tres, and The­ater in the Late Ottoman Empire

Olga Borovaya

Fiction

King Solomon and the Gold­en fish: Tales From the Sephardic Tradition

Matil­da Koén-Sara­no, ed.; Regine­ta Haboucha, trans. and annotator

Cookbook

Jew­ish Food: The World at Table

Matthew Good­man

Nonfiction

Con­tem­po­rary Sephardic Iden­ti­ty in the Amer­i­c­as: An Inter­dis­ci­pli­nary Approach

Mar­galit Bejara­no and Edna Aizen­berg, eds.