Cookbook
The Gourmet Jewish Cookbook
Cookbook
Plenty More: Vibrant Vegetable Cooking from London’s Ottolenghi
Cookbook
Kids Cooking Made Easy: Favorite Triple-Tested Recipes
Cookbook
Silk Road Vegetarian: Vegan, Vegetarian, and Gluten Free Recipes for the Mindful Cook
Cookbook
The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods
Cookbook
Cooking for the King: Winning Recipes for Shabbos and Yom Tov
Cookbook
Starters & Sides Made Easy: Favorite Triple-Tested Recipes
Cookbook
Eating the Bible: Over 50 Delicious Recipes to Feed Your Body and Nourish Your Soul
Nonfiction
Cavewomen Don’t Get Fat: The Paleo Chic Diet forRapid Results
Cookbook
Kosher Cuisine for a New Generation
Nonfiction
From Scratch: Inside the Food Network
Cookbook
Mrs. Wheelbarrow’s Practical Pantry: Recipes and Techniques for Year-Round Preserving
Nonfiction
In A Nutshell
Nonfiction
Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
Cookbook
Jewish Soul Food: From Minsk to Marrakesh, More Than 100 Unforgettable Dishes Updated for Today’s Kitchen
Nonfiction
Yelp Help: How to Write Great Online Restaurant Reviews
Nonfiction
The Language of Food: A Linguist Reads the Menu
Visual Arts
Katz’s: Autobiography of a Delicatessen
Nonfiction
Knish: In Search of the Jewish Soul Food
Nonfiction
The Life-Transforming Diet: Health and Psychological Principles of Maimonides