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Jew­ish Book Coun­cil, found­ed in 1943, is the longest-run­n­ing orga­ni­za­tion devot­ed exclu­sive­ly to the sup­port and cel­e­bra­tion of Jew­ish literature.

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    Flower of Vlo­ra: Grow­ing up Jew­ish in Com­mu­nist Albania
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    The 12th Commandment
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    The Love Elixir of Augus­ta Stern
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    The Klans­man­’s Son: My Jour­ney from White Nation­al­ism to Antiracism
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    JBC’s print lit­er­ary jour­nal Paper Brigade pro­vides a 200-page snap­shot of the Jew­ish lit­er­ary land­scape in Amer­i­ca and abroad. Find the lat­est issues, infor­ma­tion on the Paper Brigade New Israeli Fic­tion prize, adver­tis­ing details, and more.

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    Jai Chakrabar­ti
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    Lau­ra Arnold Leibman
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    Cover of Time's Echo: The Second World War, the Holocaust, and the Music of Remembrance
    Time’s Echo: The Sec­ond World War, the Holo­caust, and the Music of Remembrance
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    All-Night Phar­ma­cy
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Nonfiction
What to Eat When: A Strate­gic Plan to Improve Your Health & Life Through Food
Michael Roizen
Nonfiction
The Food Explor­er: The True-Adven­tures of the Globe-Trot­ting Botanist Who Trans­formed What Amer­i­ca Eats
Daniel Stone
Cookbook
Meal and a Spiel: How to Be a Badass in the Kitchen
Elana Hor­wich
Nonfiction
Dri­ve-Thru Dreams: A Jour­ney Through the Heart of Amer­i­ca’s Fast-Food Kingdom
Adam Chan­dler
Nonfiction
Final­ly Full, Final­ly Slim: 30 Days to Per­ma­nent Weight Loss One Por­tion at a Time
Lisa R. Young
Children's
Mac­cabee Meals: Food and Fun For Hanukkah
Judye Groner; Made­line Wik­ler; Ursu­la Roma, illus.
Cookbook
The Mile End Cook­book: Redefin­ing Jew­ish Com­fort Food from Hash to Hamantaschen
Noah and Rae Bernamoff
Cookbook
Maui Kosher: Quick and Easy Recipes
Dan­it Schusterman
Cookbook
Jew­ish Food: The World at Table
Matthew Good­man
Cookbook
The Brisket Book: A Love Sto­ry with Recipes
Stephanie Pier­son
Nonfiction
Kosher Liv­ing: It’s More Than Just the Food
Ron Isaacs
Nonfiction
Food and Judaism
Leonard J. Green­spoon; Ronald A. Simkins; Ger­ald Shapiro, eds.
Nonfiction
Clas­sic Cui­sine of the Ital­ian Jews: Tra­di­tion­al Menus and Recipes
Edda Servi Machlin
Cookbook
Kosher By Design: Kids in the Kitchen
Susie Fish­bein
Nonfiction
Nana Lena’s Kitchen: Recipes for Life
Amy Ostrow­er
Cookbook
The No-Pota­to Passover: A Jour­ney of Food, Trav­el and Color
Avi­va Kanoff
Nonfiction
Life, Death and Bialys: A Father/​Son Bak­ing Story
Dylan Schaf­fer
Nonfiction
For­eign­ers and Their Food: Con­struct­ing Oth­er­ness in Jew­ish, Chris­t­ian, and Islam­ic Law
David M. Freidenreich
Cookbook
One Egg Is A For­tune: Mem­o­ries and Recipes to Share
Judy Kem­pler and Pni­na Jacobson
Cookbook
The Whole Foods Kosher Kitchen: Glo­ri­ous Meals Pure & Simple
Lev­ana Kirschenbaum
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